Food Unwrapped — Season 4, episode 3 watch online
Food Unwrapped, season 4 episode 3 «Black Pudding, Watermelons, Rock Candy»: air date July 28, 2014. Episode overview, season trailer and the cast of Food Unwrapped.
Jimmy Doherty explores how blood is becoming trendy in gastronomy, including blood meringues. Kate Quilton asks why Spanish melons are so juicy, and Matt Edwards finds out how rock candy is made.
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Episodes — Season 4
- 1 Episode 1 «Bacon, Mozzarella, Snails» July 14, 2014
- 2 Episode 2 «Liquorice, Mushrooms, Beansprouts» July 21, 2014
- 3 Episode 3 «Black Pudding, Watermelons, Rock Candy» July 28, 2014
- 4 Episode 4 «Seaweed and Eels» August 4, 2014
- 5 Episode 5 «Onions, Steak, Olives» August 11, 2014
- 6 Episode 6 «Stout, Watercress, Mustard» August 18, 2014